Traditional danish dough wihsk carefully manufactured in Europe. The shape of our whisk is based on traditional design, which has been proven for many generations. The tool you never knew you needed until you got one. The whisk is made so sturdy, with the handle made from unfinished oak wood. It is very easy to clean it, but you can also put it in your dishwasher. You can cure the handle with cooking oil or oil used for wodden cutting boards. The spiral is made from high quality stainless steel, so it will last a lifetime. Use it to prep your pre-ferments and initial dough mixing before kneading, but also for pancake and cake batter, cookie dough, cupcake icing and sauces and smooth mashes, as well as meatloaf mixture. It is an essential baking tool.