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Uniform 10pcs Uniform Portioning The 10A Manual Pastry Dough Divider is specifically designed to divide dough or fillings into 10 equal portions, with a weight range of 3.81 oz to 20.3 oz (108 g to 576 g). This ensures consistent and accurate portion sizes for all your baking needs
Manual Operation Featuring a mechanical design, this dough divider operates manually, eliminating the need for electricity. This makes it convenient to use anytime and anywhere without worrying about power sources
Robust and Food Grade Materials Constructed with high-quality materials, including a cast iron paint body and stainless steel cutting blade and dough plate, this dough splitter is built to last. It's not only robust but also easy to clean, ensuring long-term use
Non-Stick Surface The core components that come into direct contact with the dough or fillings are made from food-grade stainless steel and PP material. This non-stick surface prevents sticking and makes cleaning effortless. Each unit includes 2 stainless steel plates for added convenience
User-Friendly Design With its simple handle-operated design, the 10A Manual Pastry Dough Divider is incredibly easy to use. It requires less maintenance compared to automatic machines, making it a reliable and low-maintenance tool for any bakery or home kitchen
