Operation instructions and precautions ！ ​When you received the basket, please rinse with water first, make sure to dry in the sun or a cool place, and use after dry out.At first, before the dough put into the basket, please evenly sprinkle a layer of dry flour, to prevent sticking, but also convenient to reverse the dough after the end of fermentation.After each use of the basket, please gently tap the way to shake out the flour in the gap of the basket, do not need to clean, pls keep dry and put away.The fermentation basket is made of natural rattan material, made by hand, not by machine, so there is a little bit of burr (rattan is plant), it's a normal phenomenon,and it have the smell of the Rattan itself,pls keep it ventilated.Daily cleaning can be washed with water, pay attention to keep the rattan basket dry, no frequent cleaning, do not soak, do not use detergent. and do not store in a humid environment, or you will grow mildew.The basket must be evenly dried on all side after cleaning so that it does not become damp and moldy. Let's Make the Beautiful Bread ! This proofing basket for rising and baking set is helpful for a baker and people who like to make fresh and healthy bread by themself. Perfect for Homemade Bread Enthusiasts ！ The video showcases the product in use.The video guides you through product setup.The video compares multiple products.The video shows the product being unpacked. Complete Baking Set 1 x 9in Round Banneton with 1x Liner1 x Bread Lame with 5 Replaceable Blades1 x Stainless Steel Dough Scraper , 1 x Plastic Dough Scraper1 x Silicone Basting Brush1 x Dough Whisk Method of Using Bread Proofing Basket Before the dough put into the basket, please evenly sprinkle a layer of dry flour, to prevent sticking, but also convenient to reverse the dough after the end of fermentation. After each use of the basket, please gently tap the way to shake out the flour in the gap of the basket, do not need to clean, pls keep dry and put away. Why use our bread proofing Banneton? Made of 100% natural Indonesian rattan cane, free from chemicals and dyes. Wicking moisture away from the surface of the dough and gives your bread a good crust and pattern. Make beautiful spiral shape, or smooth surface by using the liner. Well handcrafted baskets with smooth and no splinter surface Get every essential tools to easily start your baking career and make delicious bread!