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Flat whisk design allows you to reach right to the edge of the pan or pot where traditional whisks cannot
Size: 33x8x2.5cm（12.99*3.15*0.98''）, wire diameter 3mm
An essential baking and bread making tool with a unique circulation design allows the ingredients to blend thoroughly. No longer bothered by dough scoops and clogged wire mixers
Whether it's a quick bread with a thin batter, or a hard yeast dough bread, pasta, pizza and pastry, the dough can make them blend perfectly in an instant. Mix pancakes, waffles, raisin bread, rye bread, yogurt bread, Irish Soda Bread, muffin batter, banana bread, buttermilk biscuits, homemade egg noodles, and even stir them into fruit pie stuffing.
Strong wooden handles make it easy to handle large quantities of heavier dough, and can achieve a more ergonomic grip with less effort when mixing.
