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3-Piece Stainless Steel Rolling Pin Set with 1/2 Inch Rings - Professional Baking Tools for Pastry, Dough & Cookies - Ideal for Home Kitchen, Bakery & Restaurant Use
$18.64
$33.9
Safe 45%
3-Piece Stainless Steel Rolling Pin Set with 1/2 Inch Rings - Professional Baking Tools for Pastry, Dough & Cookies - Ideal for Home Kitchen, Bakery & Restaurant Use
3-Piece Stainless Steel Rolling Pin Set with 1/2 Inch Rings - Professional Baking Tools for Pastry, Dough & Cookies - Ideal for Home Kitchen, Bakery & Restaurant Use
3-Piece Stainless Steel Rolling Pin Set with 1/2 Inch Rings - Professional Baking Tools for Pastry, Dough & Cookies - Ideal for Home Kitchen, Bakery & Restaurant Use
$18.64
$33.9
45% Off
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Delivery & Return: Free shipping on all orders over $50
Estimated Delivery: 10-15 days international
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SKU: 81980733
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Description
3pc of Dough Roller Stainless Steel Metal(1x30.5cm+1x33.3cm+1x38.5cm)STAINLESS STEEL ROLLING PIN VERY TO CLEAN: Clean-up is very easy, simply use warm soapy water to hand-wash and wipe dry. stainless steel pin doesn’t stain or absorb odors, it has no rings, joints, screws, crevices or rolling parts for water to get . It’s easier to clean than wood and doesn’t need to be scrubbed. Dishwasher-friendly.Material:Steel MetalOccasion:Kitchen Number of Pieces:3ROLLING PIN EASY TO USE : Compared to old fashioned wooden rolling pins and the heavy ones, this simple and lightweight rolling pin is a huge improvement. Make your baking experience easier!Handle Design for Fondant, Pie Crust, PastaItem specific:KEEPS DOUGH COOL: Does your wood pin cause your dough to get warm and sticky? Place the roller in a refrigerator or freezer for 20-30 minutes on non-stick surfaces Before use. Stainless steel cools down quickly and stays longer. After cooling, it can roll for a long time without the flour dough or fudge sticking to the roller, keeping the butter cold when rolling the butter into a pie crust dough. Great for rolling pasta and pizza dough ROLLING PIN SOLID, ELEGANT AND EASY TO ROLL: You will love our classic, French stainless-steel pin because it provides precise control and stays cool during use. nonstick surface is great for all types of dough, while the smooth cylinder makes rolling with the palm of the hand feel more smooth and easy, giving you more control and consistent thickness.ROLLING PIN FOR BAKING WIDELY APPLIED : suitable for rolling out pasta, cookie, dough, , pizza, fondant, chapati, pie, ravioli, tortillas, dumpling and so on, can also be applied as a great kitchen utensils gift for bakers and chefs;
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Shipping & Returns

For all orders exceeding a value of 100USD shipping is offered for free.

Returns will be accepted for up to 10 days of Customer’s receipt or tracking number on unworn items. You, as a Customer, are obliged to inform us via email before you return the item.

Otherwise, standard shipping charges apply. Check out our delivery Terms & Conditions for more details.

Features

Material:Steel Metal

Handle Design For Fondant, Pie Crust, Pasta

KEEPS DOUGH COOL: Does Your Wood Pin Cause Your Dough To Get Warm And Sticky? Place The Roller In A Refrigerator Or Freezer For 20-30 Minutes On Non-stick Surfaces Before Use. Stainless Steel Cools Down Quickly And Stays Longer. After Cooling, It Can Roll For A Long Time Without The Flour Dough Or Fudge Sticking To The Roller, Keeping The Butter Cold When Rolling The Butter Into A Pie Crust Dough. Great For Rolling Pasta And Pizza Dough

Occasion:Kitchen Number Of Pieces:3

ROLLING PIN EASY TO USE : Compared To Old Fashioned Wooden Rolling Pins And The Heavy Ones, This Simple And Lightweight Rolling Pin Is A Huge Improvement. Make Your Baking Experience Easier!


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